Apr 25, 2024  
2018-2019 Academic Catalog 
    
2018-2019 Academic Catalog [ARCHIVED]

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BUSG 2309 - Small Business Management/Entrepreneurship

3 credit hours. 3 lecture hours. 0 lab hours.
Starting, operating, and growing a small business. Includes essential management skills, how to prepare a business plan, accounting, financial needs, staffing, marketing strategies, and legal issues.

Measurable Learning Outcomes:
Identify management skills for a small business. Outline issues related to choosing a business and obtaining a return on investment. Create a business plan.



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